日本料理　喜水亭　三越店

"Seasonal Kaiseki" 7,150 yen

This is the menu for February 2026.

<Small bowl> ・Uguisu tofu

<Appetizer>・Japanese tea Yuba

・Duck loin

・Red snow crab wrapped in warabi

・Chicken and Cheese Hakata and 2 other varieties

<Sashimi> Assortment of three kinds of seasonal fish

<Grilled dish> Tsugaru-grilled silver cod with butterbur miso

<Washi pot> Nagasaki Shigemon pork shabu-shabu (tofu, green onion, mizuna, chili ponzu sauce)

<Fried food> Deep-fried green smelt, vegetable tempura

<Rice> Nigiri sushi (3 pieces)

<Soup dish> Mixed miso

<Dessert> Strawberry milk crepe, seasonal iced fruit

※The photograph is an image.

*The menu and tableware may change depending on the supply situation and weather.