Course details
■Seasonal Kaiseki Course: Small dish, appetizer, three kinds of sashimi, grilled seasonal fish, seasonal hot pot, sushi, and dessert, 7,150 yen
7150 yen(Tax included)
- 11items
- 2persons-
Course menu
This is the menu from 11/1.
All-you-can-drink for 2 hours (2,200 yen) is available.
[Small bowl] Red bean tofu
[Appetizer] Assortment of five seasonal appetizers
・Hana Mousse Pine Needle Bundle
・Dried puffer fish
・Simmered chestnuts with skins
… and two other types
[Sashimi] Assortment of three kinds of seasonal fish
[Soup] Seasonal soup (crab dumplings)
[Grilled food] Grilled seasonal fish (sea bream grilled with sashimi)
[Washi hotpot] Hakata Mizutaki
[Fried food] Shrimp Rikyu fried food
[Steamed dish] Conger eel chawanmushi
[Meals] Nigiri sushi (3 pieces)
[Stop bowl] Made with mixed miso
[Dessert] Yogurt mousse and seasonal ice cream
Seasonal fruits
※The photograph is an image
*Menu contents and bowls may change depending on purchasing conditions and weather.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 18:00 two days before your visit
2024/10/23 update