Course details

■Seasonal Kaiseki Course: Small dish, appetizer, three kinds of sashimi, grilled seasonal fish, seasonal hot pot, sushi, and dessert, 7,150 yen

■Seasonal Kaiseki Course: Small dish, appetizer, three kinds of sashimi, grilled seasonal fish, seasonal hot pot, sushi, and dessert, 7,150 yen

7150 yen(Tax included)

  • 11items
  • 2persons-

Course menu

This is the menu for 1/2~.

90 minutes of all-you-can-drink (2,200 yen) is included.

[Small bowl] Lotus flower and lotus root mixed in white sauce

[Appetizer] Red and white pickled vegetables

・Homemade cod roe

・Fukusa Tamago Matsukaze

3 other types

[Sashimi] Assortment of three kinds of seasonal fish

[Soup] Seasonal soup (clam shell, plum carrot, kinome)

[Grilled food] Grilled seasonal fish (Spanish Spanish mackerel with Saikyo sauce)

[Washi hotpot] Hakata Mizutaki

[Fried food] Fried shrimp and plum

[Steamed food] Seasonal chawanmushi

[Meals] Nigiri sushi (3 pieces)

[Stop bowl] Made with mixed miso

[Dessert] Almond jelly, seasonal fruits, strawberry ice cream

※The photograph is an image

*Menu contents and bowls may change depending on purchasing conditions and weather.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 two days before your visit

2024/12/24 update